What is an example of a food contact utensil?

A food contact utensil is specifically designed for the purpose of preparing, serving, or consuming food. In this context, a spoon falls under this category as it is commonly used to mix ingredients, serve food, and eat. The material and design of a spoon allow it to come into direct contact with food without imparting harmful substances or causing contamination, making it safe and appropriate for food handling tasks.

The other options do not qualify as food contact utensils. A trash bin is used for waste disposal, which does not involve food preparation or service. A cooking stove is an appliance used for heating and cooking food but does not come into direct contact with food itself. A cleaning cloth, while important for maintaining hygiene in food preparation areas, is not intended for direct contact with food, and using it directly on food surfaces can lead to contamination. Thus, the spoon is the correct example of a food contact utensil.