What is one way to prevent pest infestations in food storage areas?

Maintaining cleanliness and regularly inspecting food storage areas is a key method to prevent pest infestations. Pests such as rodents and insects are often attracted to food particles, spills, and clutter, which can serve as food sources or nesting areas. By ensuring that these areas are clean, you minimize the chances of attracting pests. Regular inspections also help identify any signs of pest activity early on, allowing for prompt action to be taken before a full-blown infestation occurs.

On the other hand, leaving food uncovered can provide easy access for pests, while storing food on the floor increases the likelihood of contamination and makes it more difficult to keep the area clean. Strong fragrances may distract some pests but do not provide a reliable means of prevention and can sometimes complicate the detection of pest problems. Thus, prioritizing cleanliness and regular inspections is the most effective strategy for maintaining food safety.