What is the primary purpose of the Southern Nevada Health Card?

The primary purpose of the Southern Nevada Health Card is to provide a certification for food handlers. This certification helps ensure that individuals who work in food service understand and adhere to safe food handling practices, which are critical for preventing foodborne illnesses. By obtaining this card, food handlers demonstrate that they have received the necessary training related to food safety and hygiene, which is essential in maintaining public health standards in dining establishments and food-related environments.

The other options, while related to health and safety in general, do not reflect the main function of the Southern Nevada Health Card. While compliance with local health codes is important, the card primarily focuses on individual certification rather than broader regulatory compliance. Similarly, the Southern Nevada Health Card is not specifically designed for healthcare workers nor is it intended to issue permits for food trucks, as those aspects fall under different regulatory frameworks and permits.